sheka, ethiopia 250 g coffee
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La Cabra Coffee is a modern coffee company established in Aarhus, Denmark in 2012. Sarted in a small shop far from the city centre, a dedicated team aiming to offer something new and exciting to Aarhus, which already had a strong and established coffee drinking culture. Quickly, this dedication to providing outstanding coffee experiences turned into obsession - with a fast growing industry that was slowly spanning the globe. La Cabra Coffee, became the gold standard of speciality coffee around tge world.
- The first time Moplaco have been able to export a washed coffee from their Kawo Kanin farm, processed at the Sheka mill. The floral aromas here are complex, fresh and almost herbal, while the cup is dominated by a note of fresh and ripe kiwi fruit.
- Producer: Moplaco
- Region: SNNPR
- Altitude: 2000 masl
- Varietal: Heirloom
- Process: Washed
- Harvest: January 2022
- Minimum resting period Filter 7 days & Espresso 14 days
Weight: 250 g
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